Title: Traditional Dishes Of Garo Community
Language: Garo
Description: This narration gives a fascinating account of the traditional dishes of the Garo community, highlighting how they used to cook and the flavors they enjoyed. The narrator explained that in the past, the Garo people would venture into the forest to forage for vegetables, which were a staple ingredient in their cuisine. This practice allowed them to survive and thrive in their environment.She also touched on the differences between traditional dishes in the past and present, likely noting how modernization and changing times have influenced the way people cook and source ingredients. Her narration probably provided a unique glimpse into the culinary traditions and cultural practices of the Garo community, emphasizing the importance of preserving traditional knowledge and practices.
Her story may have also evoked a sense of nostalgia and appreciation for the simple, yet flavorful dishes that were once a central part of the Garo people’s daily lives.

Format & Duration: Audio: 4 mins , 21 secs
Date of Recording: 7-July-2024
Date of Upload: 30-August-2024
Performer: Simbilla T Sangma
Creator: Jaksilchi S Sangma
Publisher: Tetso College, Dimapur
Note: Special thanks to Miss Simbilla T Sangma for sharing her experience and knowledge on Traditional dishes of Garo Community

Cite this work

Jaksilchi S Sangma. 2024. Traditional Dishes Of Garo Community. (https://neiipa.in/audio/traditional-dishes-of-garo-community/) NEIIPA,Tetso College. Accessed: (15-Sep-2024)